Our menu

Toasted bread, grated tomato and extra virgin olive oil.

Contains:GL

Tomato, cucumber, red onion, olives and feta cheese.

Contains:DA

Creamy burrata, confit tomatoes and fresh basil.

Contains:DA

Anchovies marinated with garlic, parsley and olive oil.

Contains:FISU

Six creamy béchamel croquettes with Iberian ham.

Contains:GLDAEG

Chickpea cream with tahini, cumin and warm pita bread.

Contains:GLSE

Prawns sautéed with garlic, chilli and a splash of white wine.

Contains:CR

Grilled octopus over potato purée and smoked paprika.

Contains:ML

Rice with prawns, mussels, squid and sofrito. Minimum 2 people (price per person).

Contains:CRMLFI

Creamy rice with squid ink, cuttlefish and homemade aioli.

Contains:MLEGFISU

Salmon fillet with seasonal vegetables and dill vinaigrette.

Contains:FI

Whole baked sea bass with fennel, lemon and sliced potatoes.

Contains:FI

Grilled Iberian pork with confit potatoes and flaky salt.

Tenderloin with Pedro Ximénez reduction and roasted vegetables.

Contains:SU

Creamy rice with seasonal mushrooms and parmesan.

Contains:DASU

Seasonal grilled vegetables with almond romesco sauce.

Contains:TN

Roasted aubergine stuffed with vegetables, goat cheese and walnuts.

Contains:DATN

Silky panna cotta with fresh macerated strawberries.

Contains:DA

Creamy La Viña-style cheesecake with red berry coulis.

Contains:GLDAEG

Warm sponge with a molten centre and vanilla ice cream.

Contains:GLDAEGTN

Traditional cream with sugar caramelised to order.

Contains:DAEG

Refreshing lemon sorbet with a splash of cava.

Contains:SU

Selection of fresh seasonal fruit cut to order.

Glass of young red wine with designation of origin.

Contains:SU

Glass of fresh, fruity Verdejo white.

Contains:SU

Jug of cava sangria with fresh fruit. To share.

Contains:SU

Locally brewed craft beer on tap.

Contains:GL

Bottle of still or sparkling mineral water.

Cola, lemon, orange or tonic.

Specialty coffee or a selection of herbal teas.